Lazy Chicken Parm Sandwich

This lazy chicken Parm sandwich is perfect for when you are craving chicken Parmesan but not all the fuss (and mess) it takes to make the full dish. Try this streamlined sandwich version. It comes together quickly and delivers all the flavor of the classic dish.
Prep Time 5 minutes
Cook Time 10 minutes
Total Time 15 minutes
Servings: 1 servings
Course: Dinner, Entree, Lunch, Sandwich
Cuisine: American
Calories: 680

Ingredients
  

Ingredients
  • 1 ciabatta roll
  • 1 tablespoon butter
  • Dash of garlic powder optional
  • 4 slices thinly sliced deli chicken
  • 1/4 cup mozzarella cheese
  • 1 cup marinara sauce, divided
  • Grated Parmesan cheese

Method
 

  1. Turn on the oven’s broiler and set a rack about 6 inches from the heat source. Slice ciabatta roll in half. Butter cut sides and sprinkle with garlic powder. Place on a baking sheet.
  2. Broil in the oven until just toasted golden brown 1 to 2 minutes. Remove from the oven.
  3. Layer 2 slices of deli chicken on both sides. Sprinkle mozzarella cheese over chicken on 1 half, then spoon marinara sauce on the other half.
  4. Return to the oven and broil until cheese is melted and sauce is heated through, about 5 minutes. Remove and sprinkle with Parmesan cheese, then close the sandwich halves together. Serve with additional marinara, warmed to taste.

Nutrition

Calories: 680kcalCarbohydrates: 76gProtein: 29gFat: 29gSaturated Fat: 14gCholesterol: 87mgSodium: 2555mgFiber: 8gSugar: 19g

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