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Summer Fruit Trifle

This simple, light summer fruit trifle dessert recipe is great for picnics or barbecues. Use other fruit if you don't have strawberries or blueberries.
Print Recipe
Prep Time 15 minutes
Total Time 15 minutes
Servings: 10 servings
Course: Dessert
Cuisine: American
Calories: 189
Ingredients Method Nutrition

Ingredients
  

Ingredients
  • 1 10 inch prepared angel food cake, cut into 1 inch cubes
  • 1 32 fluid ounce container vanilla yogurt
  • 2 cups sliced fresh strawberries
  • 2 cups fresh blueberries, rinsed

Method
 

  1. Cover bottom of a large bowl with ⅓ angel food cake cubes; cover with 1 ⅓ cups yogurt. Spread 1 ⅓ cups strawberry slices and blueberries on top. Repeat layering two more times with remaining cake cubes, yogurt, and berries. Serve immediately or chill until needed.

Nutrition

Calories: 189kcalCarbohydrates: 38gProtein: 7gFat: 2gSaturated Fat: 1gCholesterol: 5mgSodium: 311mgFiber: 2gSugar: 17g

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