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Sour Cream Dressing

This sour cream salad dressing has a touch of sweetness and a hint of mustard and garlic. It’s deliciously creamy on a crisp green salad.
Print Recipe
Prep Time 10 minutes
Total Time 6 minutes
Servings: 12 servings
Course: Appetizer
Cuisine: American
Calories: 189
Ingredients Method Nutrition

Ingredients
  

Ingredients
  • 1 cup olive oil
  • 5 tablespoons red wine vinegar
  • 0.25 cup sour cream
  • 1.5 teaspoons salt
  • 0.5 teaspoon mustard powder
  • 0.25 cup white sugar
  • 2 teaspoons chopped fresh parsley
  • 1 clove garlic, minced
  • 1 pinch ground black pepper

Method
 

  1. Whisk oil, vinegar, sour cream, salt, mustard, sugar, parsley, garlic, and pepper together in a bowl. Refrigerate at least 6 hours before serving.

Nutrition

Calories: 189kcalCarbohydrates: 5gFat: 19gSaturated Fat: 3gCholesterol: 2mgSodium: 294mgSugar: 4g

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