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Air Fryer Apple Crisp with Oatmeal Streusel

Air fry your apple crisp for a super crispy oatmeal streusel topping and a soft and moist apple center.
Print Recipe
Prep Time 15 minutes
Cook Time 25 minutes
Total Time 40 minutes
Servings: 4 servings
Course: Dessert
Cuisine: American
Calories: 325
Ingredients Method Nutrition

Ingredients
  

Ingredients
  • 2.5 cups peeled, cored, and diced apples
  • 0.25 cup brown sugar
  • 1 tablespoon salted butter, melted
  • 1 teaspoon vanilla extract
  • 1 teaspoon ground cinnamon
  • 0.125 teaspoon ground nutmeg
  • 0.125 teaspoon salt
  • cooking spray
  • 0.25 cup quick-cooking oats
  • 0.25 cup all-purpose flour
  • 0.25 cup brown sugar
  • 0.25 cup salted butter, cubed
  • 0.25 teaspoon ground cinnamon
  • 0.125 teaspoon salt

Method
 

  1. Preheat an air fryer to 350 degrees F (175 degrees C).
  2. Combine apples, brown sugar, butter, vanilla, cinnamon, nutmeg, and salt in a bowl. Toss and stir until apples are coated.
  3. Spray 4 individual-sized ramekins with nonstick cooking spray. Divide apple mixture evenly among all 4 ramekins. Cover with foil and air fry until apples are tender, about 20 minutes.
  4. Meanwhile, make streusel in the same bowl by combining oats, flour, brown sugar, butter, cinnamon, and salt. Use your hands to combine streusel. Place in the refrigerator until ready to use.
  5. Remove ramekins from the air fryer, divide streusel evenly on top of the apples, and air fry, uncovered, until streusel is a golden brown, 5 to 7 minutes.

Nutrition

Calories: 325kcalCarbohydrates: 48gProtein: 2gFat: 15gSaturated Fat: 9gCholesterol: 38mgSodium: 257mgFiber: 3gSugar: 35g

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