Easy Garlic Broiled Chicken

Broiled chicken thighs are brushed with a mixture of butter, soy sauce, and garlic in this easy, family-friendly recipe that’s ready in about 30 minutes!
Prep Time 10 minutes
Cook Time 25 minutes
Total Time 35 minutes
Servings: 6 servings
Course: Dinner
Cuisine: American
Calories: 303

Ingredients
  

Ingredients
  • 0.5 cup butter
  • 3 tablespoons minced garlic
  • 3 tablespoons soy sauce
  • 1 tablespoon dried parsley
  • 0.25 teaspoon black pepper
  • 6 boneless chicken thighs, with skin

Method
 

  1. Set an oven rack about 6 inches from the heat source and preheat the oven’s broiler. Lightly grease a baking pan.
  2. Combine butter, garlic, soy sauce, parsley, and pepper in a microwave-safe bowl. Microwave on high until butter is melted, stirring halfway through, about 2 minutes.
  3. Arrange chicken, skin-side up, on the prepared baking pan. Pour most of the butter mixture over top to coat, reserving some for basting.
  4. Broil in the preheated oven until no longer pink in the center and the juices run clear, turning and basting occasionally, about 20 minutes. An instant-read thermometer inserted into the center should read at least 165 degrees F (74 degrees C). Garnish with parsley to serve.

Nutrition

Calories: 303kcalCarbohydrates: 2gProtein: 17gFat: 25gSaturated Fat: 12gCholesterol: 99mgSodium: 615mg

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