About

/

Contact

Traci’s Adobo Seasoning

This adobo seasoning made with simple pantry herbs and spices is easy to make and adds savory flavoring to chicken, fish, meat, and cottage cheese.
Print Recipe
Prep Time 5 minutes
Total Time 5 minutes
Servings: 21 servings
Course: Condiment
Cuisine: American, Filipino
Calories: 4
Ingredients Method Nutrition

Ingredients
  

Ingredients
  • 2 tablespoons salt
  • 1 tablespoon paprika
  • 2 teaspoons ground black pepper
  • 1.5 teaspoons onion powder
  • 1.5 teaspoons dried oregano
  • 1.5 teaspoons ground cumin
  • 1 teaspoon garlic powder
  • 1 teaspoon chili powder

Method
 

  1. Stir together salt, paprika, black pepper, onion powder, oregano, cumin, garlic powder, and chili powder in a bowl.
  2. Store in a sealed jar in a cool, dry place.

Nutrition

Calories: 4kcalCarbohydrates: 1gSodium: 666mg

Tried this recipe?

Let us know how it was!

Comments

Leave a Reply

Your email address will not be published. Required fields are marked *

Recipe Rating