The Original Fantasy Fudge

The original fantasy fudge recipe from the back of the marshmallow creme jar. This foolproof fudge recipe can be made on the stovetop or in the microwave.

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Prep Time 5

Cook Time 10

Total Time 1

Servings: 48 servings

Course: Dessert

Cuisine: American

Calories: 141

Ingredients Method Nutrition

Ingredients

3 cups white sugar
0.75 cup margarine
0.66666668653488 cup evaporated milk
1 12 ounce bag semisweet chocolate chips
1 7 ounce jar marshmallow cream
1 cup chopped walnuts
1 teaspoon vanilla extract

Method

Gather all ingredients.
Grease a 9×13-inch pan.
Mix sugar, butter, and evaporated milk in a large, heavy saucepan over medium heat, stirring to dissolve sugar. Bring mixture to a full boil and cook for 5 minutes, stirring constantly, until mixture is slightly thickened.
Remove from the heat and add chocolate chips; stir until chocolate chips are melted and mixture is thoroughly combined.
Stir in marshmallow creme until incorporated. Mix in walnuts and vanilla.
Transfer fudge to the prepared pan and use an offset spatula to spread out evenly and flatten.
Let cool for at least 1 hour before cutting into squares. Enjoy!