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–+ servings

The Original Fantasy Fudge

The original fantasy fudge recipe from the back of the marshmallow creme jar. This foolproof fudge recipe can be made on the stovetop or in the microwave.
Print Recipe
Prep Time 5 minutes
Cook Time 10 minutes
Total Time 1 minute
Servings: 48 servings
Course: Dessert
Cuisine: American
Calories: 141
Ingredients Method Nutrition

Ingredients
  

Ingredients
  • 3 cups white sugar
  • 0.75 cup margarine
  • 0.66666668653488 cup evaporated milk
  • 1 12 ounce bag semisweet chocolate chips
  • 1 7 ounce jar marshmallow cream
  • 1 cup chopped walnuts
  • 1 teaspoon vanilla extract

Method
 

  1. Gather all ingredients.
  2. Grease a 9x13-inch pan.
  3. Mix sugar, butter, and evaporated milk in a large, heavy saucepan over medium heat, stirring to dissolve sugar. Bring mixture to a full boil and cook for 5 minutes, stirring constantly, until mixture is slightly thickened.
  4. Remove from the heat and add chocolate chips; stir until chocolate chips are melted and mixture is thoroughly combined.
  5. Stir in marshmallow creme until incorporated. Mix in walnuts and vanilla.
  6. Transfer fudge to the prepared pan and use an offset spatula to spread out evenly and flatten.
  7. Let cool for at least 1 hour before cutting into squares. Enjoy!

Nutrition

Calories: 141kcalCarbohydrates: 21gProtein: 1gFat: 7gSaturated Fat: 2gCholesterol: 1mgSodium: 41mgFiber: 1g

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