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ESER's Balsamic Salad Dressing

You can pour this quick and easy balsamic salad dressing over almost type of green salad.
Print Recipe
Prep Time 10 minutes
Total Time 10 minutes
Servings: 8 servings
Course: Condiment, Lunch
Cuisine: American
Calories: 94
Ingredients Method Nutrition

Ingredients
  

Ingredients
  • 3 tablespoons balsamic vinegar
  • 1 tablespoon honey, or more to taste
  • 1 tablespoon Dijon mustard
  • 1 clove garlic, crushed
  • 0.5 teaspoon dried oregano
  • salt and ground black pepper to taste
  • 0.33333334326744 cup olive oil, or more as needed

Method
 

  1. Combine balsamic vinegar, honey, mustard, garlic, oregano, salt, and black pepper in a food processor. Turn the food processor on; pour olive oil in a steady stream into balsamic vinegar mixture until salad dressing is thick and creamy.

Nutrition

Calories: 94kcalCarbohydrates: 4gFat: 9gSaturated Fat: 1gSodium: 68mgSugar: 3g

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