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Filipino Avocado Milkshake

This avocado milkshake made with milk, sugar, vanilla ice cream, and a whole avocado is a rich and creamy treat and an interesting use of this green fruit!
Print Recipe
Prep Time 5 minutes
Total Time 5 minutes
Servings: 2 servings
Course: Breakfast, Drink
Cuisine: Filipino
Calories: 337
Ingredients Method Nutrition

Ingredients
  

Ingredients
  • 1 medium avocado – peeled, pitted, and cubed
  • 1.3333333730698 cups milk
  • 1 scoop vanilla ice cream
  • 5 cubes ice
  • 3 tablespoons white sugar
  • 1 teaspoon fresh lemon or lime juice

Method
 

  1. Combine avocado, milk, ice cream, ice, sugar, and lemon juice in a blender. Purée until smooth.

Nutrition

Calories: 337kcalCarbohydrates: 38gProtein: 8gFat: 19gSaturated Fat: 5gCholesterol: 18mgSodium: 84mgFiber: 7gSugar: 29g

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