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Amazingly Easy Banana Cake

Banana cake is amazingly easy to make using Funfetti® cake mix, cream cheese, oil, and bananas and will quickly become a family-favorite.
Print Recipe
Prep Time 15 minutes
Cook Time 30 minutes
Total Time 45 minutes
Servings: 12 servings
Course: Dessert
Calories: 397
Ingredients Method Nutrition

Ingredients
  

Ingredients
  • 3 over-ripe bananas, mashed
  • 1 8 ounce package cream cheese, softened
  • 1 cup vegetable oil
  • 1 15.25 ounce package cake mix with candy bits (such as Pillsbury® Funfetti®, or more to taste

Method
 

  1. Preheat oven to 350 degrees F (175 degrees C). Grease and flour a 9×13-inch baking dish.
  2. Beat bananas, cream cheese, and oil together in a bowl using an electric mixer on medium speed until smooth and creamy, about 2 minutes. Add cake mix and continue beating for 3 minutes more; spread into the prepared baking dish.
  3. Bake in the preheated oven until a toothpick inserted in the center comes out clean, 30 to 35 minutes.

Nutrition

Calories: 397kcalCarbohydrates: 35gProtein: 3gFat: 28gSaturated Fat: 8gCholesterol: 21mgSodium: 275mgFiber: 1gSugar: 20g

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