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Deep Fried Cookies

This deep-fried cookie recipe startd with chocolate sandwich cookies with cream filling, pancake mix, canola oil, and a dusting of confectioners' sugar.
Print Recipe
Prep Time 5 minutes
Cook Time 5 minutes
Total Time 10 minutes
Servings: 20 servings
Course: Dessert
Cuisine: U.S.
Calories: 230
Ingredients Method Nutrition

Ingredients
  

Ingredients
  • 1 quart canola oil for frying
  • 1 20 ounce package chocolate sandwich cookies with creme filling
  • 2 cups dry pancake mix
  • 1 cup water
  • 0.5 cup confectioners’ sugar for dusting

Method
 

  1. Heat oil in a deep fryer to 375 degrees F (190 degrees C).
  2. Meanwhile, combine pancake mix and water according to package directions.
  3. When oil reaches temperature, dip 4 or 5 cookies at a time into batter; add to oil and fry until golden brown, flipping once. Transfer to paper towels to drain using tongs. Dust fried cookies with confectioners' sugar; serve.

Nutrition

Calories: 230kcalCarbohydrates: 33gProtein: 3gFat: 10gSaturated Fat: 2gSodium: 329mgFiber: 1gSugar: 14g

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