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Magic Cookie Bars from Eagle Brand

These magic cookie bars are made with chocolate chips, nuts, shredded coconut, and condensed milk on a graham cracker crust for a delicious treat.
Print Recipe
Prep Time 15 minutes
Cook Time 25 minutes
Total Time 40 minutes
Servings: 36 servings
Course: Dessert
Cuisine: American
Calories: 167
Ingredients Method Nutrition

Ingredients
  

Ingredients
  • 1.5 cups graham cracker crumbs
  • 0.5 cup butter or margarine, melted
  • 1 14 ounce can EAGLE BRAND® Sweetened Condensed Milk
  • 2 cups semisweet chocolate morsels
  • 1.3333333730698 cups flaked coconut
  • 1 cup chopped nuts

Method
 

  1. Gather all ingredients.
  2. Preheat the oven to 350 degrees F (175 degrees C). If using a glass dish, preheat the oven to 325 degrees F (165 degrees C). Coat a 9×13-inch baking dish with cooking spray.
  3. Mix graham cracker crumbs and butter in a bowl until well combined. Transfer the mixture to the prepared baking dish and press onto the bottom.
  4. Pour sweetened condensed milk on graham cracker crust.
  5. Sprinkle with an even layer of chocolate chips, coconut, and nuts.
  6. Press toppings down firmly with the back of a fork.
  7. Bake in the preheated oven until lightly browned, about 25 minutes. Cool completely, then cut into 36 bars or diamonds.
  8. Serve and enjoy!

Nutrition

Calories: 167kcalCarbohydrates: 14gProtein: 2gFat: 10gSaturated Fat: 5gCholesterol: 11mgSodium: 64mgFiber: 1gSugar: 11g

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