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Fresh Peach and Pecan Chicken Salad

This fresh peach and pecan chicken salad recipe combines juicy peaches, toasted pecans, and celery for an awesome crunch factor with a creamy dressing.
Print Recipe
Prep Time 25 minutes
Total Time 25 minutes
Servings: 10 servings
Course: Dinner
Cuisine: American
Calories: 340
Ingredients Method Nutrition

Ingredients
  

Ingredients
  • 0.75 cup Greek yogurt
  • 0.5 cup mayonnaise
  • 2 tablespoons white wine vinegar
  • 1 teaspoon honey
  • 0.5 teaspoon poppy seeds
  • 0.5 teaspoon salt
  • 1 pinch ground black pepper
  • 5 cups cooked chicken, shredded or chopped
  • 2 stalks celery, chopped
  • 1.5 cups chopped pecans, toasted
  • 1 large ripe peach, pitted and chopped
  • 4 Boston lettuce leaves

Method
 

  1. Whisk yogurt, mayonnaise, vinegar, honey, poppy seeds, salt, and black pepper together in a large bowl until well combined. Stir in chicken, celery, pecans, and peach until well-coated and combined.
  2. Serve on lettuce leaves.

Nutrition

Calories: 340kcalCarbohydrates: 8gProtein: 20gFat: 26gSaturated Fat: 5gCholesterol: 61mgSodium: 264mgFiber: 2gSugar: 4g

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