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Grilled Brown Sugar Pork Chops

Grilled pork chops are basted with a sauce made with apple juice, brown sugar, and ginger.
Print Recipe
Prep Time 20 minutes
Cook Time 20 minutes
Total Time 40 minutes
Servings: 6 servings
Course: Dinner
Cuisine: American
Calories: 262
Ingredients Method Nutrition

Ingredients
  

Ingredients
  • 0.5 cup brown sugar, firmly packed
  • 0.5 cup apple juice
  • 4 tablespoons vegetable oil
  • 1 tablespoon soy sauce
  • 0.5 teaspoon ground ginger
  • salt and pepper to taste
  • 2 teaspoons cornstarch
  • 0.5 cup water
  • 6 boneless pork chops

Method
 

  1. Preheat an outdoor grill for high heat.
  2. In a small saucepan, combine brown sugar, apple juice, oil, soy sauce, ginger, salt , and pepper. Bring to boil. Combine water and cornstarch in small bowl, and whisk into brown sugar mixture. Stir until thick.
  3. Brush grate lightly with oil before placing pork chops on the grill. Cook over hot coals for 10 to 12 minutes, turning once. Brush with sauce just before removing chops from grill. Serve with remaining sauce.

Nutrition

Calories: 262kcalCarbohydrates: 22gProtein: 13gFat: 14gSaturated Fat: 3gCholesterol: 36mgSodium: 179mgSugar: 20g

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