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Honey Glazed Chicken

Delicious honey chicken made with pan-fried chicken breast cubes glazed with a sticky-sweet sauce of honey, soy sauce, and red pepper flakes.
Print Recipe
Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes
Servings: 4 servings
Course: Dinner
Cuisine: American
Calories: 179
Ingredients Method Nutrition

Ingredients
  

Ingredients
  • 0.25 cup honey
  • 2 tablespoons soy sauce
  • 0.125 teaspoon red pepper flakes
  • 1.5 tablespoons olive oil
  • 2 skinless, boneless chicken breast halves, cut into bite-size pieces

Method
 

  1. Gather all ingredients.
  2. Whisk honey, soy sauce, and red pepper flakes in a bowl; set aside.
  3. Heat olive oil in a skillet over medium heat; cook and stir chicken in hot oil until lightly brown, about 5 minutes.
  4. Pour honey mixture into the skillet; continue to cook and stir until chicken is no longer pink in the center and sauce is thickened, about 5 minutes more.
  5. Serve hot and enjoy!

Nutrition

Calories: 179kcalCarbohydrates: 18gProtein: 13gFat: 7gSaturated Fat: 1gCholesterol: 34mgSodium: 481mgSugar: 18g

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