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Campfire Baked Potatoes

These campfire baked potatoes are smeared with butter, wrapped in foil, then cooked in the hot embers until perfectly tender, fluffy, and delicious!
Print Recipe
Prep Time 10 minutes
Cook Time 30 minutes
Total Time 40 minutes
Servings: 4 servings
Course: Dinner, Side Dish
Cuisine: American
Calories: 266
Ingredients Method Nutrition

Ingredients
  

Ingredients
  • 4 medium baking potatoes
  • 0.25 cup butter, softened
  • 8 sheets heavy-duty aluminum foil

Method
 

  1. Poke each potato several times all over with a fork. Smear each potato with 1 tablespoon of butter, then double wrap in aluminum foil.
  2. Bury potatoes in the hot coals of a campfire and cook until crispy on the outside and tender inside, about 30 to 60 minutes.

Nutrition

Calories: 266kcalCarbohydrates: 37gProtein: 4gFat: 12gSaturated Fat: 7gCholesterol: 31mgSodium: 95mgFiber: 5gSugar: 2g

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