Ingredients
Method
- Prepare chicken tenders according to package directions.
- Prepare pancake mix according to instructions. Pour mixture into a bowl.
- Meanwhile, heat up a waffle iron. Spray waffle iron with nonstick spray. Take 1 to 4 chicken tenders at a time, depending on the size of your waffle iron, and dip tenders halfway into pancake batter; place onto the waffle iron. Cook until golden brown.
- Remove from the waffle iron to a plate; continue cooking remaining chicken.
- Serve immediately with syrup for dipping.
