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–+ servings

4-Ingredient Kimchi Quesadillas

These kimchi quesadillas have only 4 ingredients, but tons of flavor. They are a quick and easy solution to lunch or a hearty snack. Spicy or not - that decision is yours!
Print Recipe
Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes
Servings: 2 servings
Course: Lunch, Snack
Cuisine: American
Calories: 421
Ingredients Method Nutrition

Ingredients
  

Ingredients
  • 1/3 cup diced Korean BBQ Spam®
  • 2 10 inch flour tortillas
  • 1 cup shredded Monterrey jack cheese, divided
  • 1/2 cup kimchi spicy or regular, chopped

Method
 

  1. Heat a small skillet over medium-high heat. Add diced Spam and cook for 2 minutes. Flip and cook 2 minutes more. Turn off heat and set aside.
  2. Place tortillas on a clean work surface. Fold each tortilla in half and press until you have a crease.
  3. Layer the ingredients, dividing evenly, on the bottom half of each tortilla: half the cheese, spam, kimchi, remaining cheese. Fold the other half of the tortilla over filling and press to seal.
  4. Heat a large skillet over medium heat. Place quesadillas in the skillet and cook for 3 minutes. Turn over gently with a spatula, and cook 3 minutes more. Transfer to a cutting board and cut into wedges.

Nutrition

Calories: 421kcalCarbohydrates: 26gProtein: 21gFat: 26gSaturated Fat: 14gCholesterol: 65mgSodium: 1025mgFiber: 2gSugar: 1g

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