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Air Fryer Puff Pastry Churros

These air fryer puff pastry churros are a quick and irresistible twist on the classic treat—crispy, golden, and coated in sweet cinnamon sugar, all without the hassle of deep frying. Made with store-bought puff pastry keeps things simple. Serve with nutella or strawberry topping for dipping.
Print Recipe
Prep Time 10 minutes
Cook Time 6 minutes
Total Time 26 minutes
Servings: 6 servings
Course: Dessert
Cuisine: Mexican
Calories: 393
Ingredients Method Nutrition

Ingredients
  

Ingredients
  • 1 sheet from a 17.3 ounce package of puff pastry, allow pastry to sit out at room temperature for 10-15 minutes
  • 1 cup sugar
  • 1 tablespoon of ground cinnamon
  • Strawberry topping or nutella for dipping

Method
 

  1. Line an air fryer basket with parchment paper cut down to the size of the bottom of the basket. Preheat the airfryer to 400 degrees F (200 degrees C).
  2. Roll out puff pastry on a slightly floured surface with a rolling pin. Cut into 12 3-inch strips with a pizza cutter.
  3. Lay 6 strips of puff pastry spaced out into the air fryer and cook until golden brown, flipping half way through, for 6 to 8 minutes. Place pastry strips on a paper towel lined plate and set aside. Repeat with remaining puff pastry strips
  4. Meanwhile, combine sugar and cinnamon in a large resealable bag and mix well. Add 6 churros to the bag with cinnamon sugar, seal and gently toss until well coated.
  5. Enjoy as is or serve with with strawberry topping or nutella for dipping.

Nutrition

Calories: 393kcalCarbohydrates: 57gProtein: 3gFat: 18gSaturated Fat: 4gSodium: 106mgFiber: 2gSugar: 37g

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