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–+ servings

Brown Sugar Ham Steak

This ham steak recipe is sweet and savory and cooks in minutes. You'll need just three ingredients, and it pairs beautifully with any number of sides.
Print Recipe
Prep Time 5 minutes
Cook Time 20 minutes
Total Time 25 minutes
Servings: 2 servings
Course: Dinner
Cuisine: American
Calories: 521
Ingredients Method Nutrition

Ingredients
  

Ingredients
  • 1 8 ounce bone-in fully cooked ham steak
  • 5 tablespoons butter, cubed
  • 5 tablespoons brown sugar

Method
 

  1. Gather the ingredients.
  2. Cook ham steak in a large skillet over medium heat until browned, 3 to 4 minutes per side.
  3. Remove ham from skillet; drain off any fat. Melt butter in the same skillet over medium-low heat. Stir in brown sugar.
  4. Return ham to skillet. Cook, turning ham often, until heated through and brown sugar has dissolved, about 10 minutes. Reduce heat if brown sugar/butter mixture starts to pop or splatter.
  5. Serve and enjoy!

Nutrition

Calories: 521kcalCarbohydrates: 33gProtein: 22gFat: 34gSaturated Fat: 20gCholesterol: 127mgSodium: 1648mgSugar: 33g

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