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Charoset
This charoset recipe is easy to make with grated apples, walnuts, honey, and cinnamon for a sweet, fruity relish and a wonderful Passover treat.
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Prep Time
10
minutes
mins
Total Time
8
minutes
mins
Servings:
10
servings
Course:
Side Dish
Cuisine:
American, Jewish
Calories:
98
Ingredients
Method
Nutrition
Ingredients
1x
2x
3x
?
Ingredients
2
Granny
Smith apples, peeled and coarsely grated
1
cup
walnuts, finely ground
2
tablespoons
grape juice
2
teaspoons
honey
1
teaspoon
ground cinnamon
Method
Mix apples, walnuts, grape juice, honey, and cinnamon together in a bowl. Cover with plastic wrap and refrigerate until chilled, 8 hours to overnight.
Nutrition
Calories:
98
kcal
Carbohydrates:
7
g
Protein:
2
g
Fat:
8
g
Saturated Fat:
1
g
Sodium:
1
mg
Fiber:
2
g
Sugar:
5
g
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