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–+ servings

Easy Chicken and Bell Pepper Fajitas

Chicken tenderloins, bell peppers, and onion are sauteed in this quick and easy recipe for chicken fajitas that's perfect for Mexican night.
Print Recipe
Prep Time 20 minutes
Cook Time 7 minutes
Total Time 27 minutes
Servings: 4 servings
Course: Dinner
Cuisine: Mexican Inspired
Calories: 173
Ingredients Method Nutrition

Ingredients
  

Ingredients
  • 1.5 teaspoons garlic powder
  • 1.5 teaspoons chili powder
  • 0.5 teaspoon paprika
  • 0.5 teaspoon dried basil
  • 10 ounces chicken tenderloins, sliced into strips
  • 2 tablespoons vegetable oil
  • 1 cup chopped onion
  • 0.5 cup chopped green bell pepper
  • 0.5 cup chopped red bell pepper

Method
 

  1. Mix garlic powder, chili powder, paprika, and basil in a large bowl. Add chicken strips; stir to coat with garlic powder mixture.
  2. Heat oil in a large skillet over medium heat. Add chicken, onion, green bell pepper, and red bell pepper; cook and stir until chicken is no longer pink and vegetables are tender, 7 to 10 minutes.

Nutrition

Calories: 173kcalCarbohydrates: 7gProtein: 16gFat: 9gSaturated Fat: 2gCholesterol: 40mgSodium: 49mgFiber: 2gSugar: 3g

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