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–+ servings

Easy Stovetop Peach Cobbler

This easy stovetop peach cobbler recipe is the perfect treat when you crave sweets. It works well with fresh or canned peaches, or any fruit you like.
Print Recipe
Prep Time 5 minutes
Cook Time 15 minutes
Total Time 35 minutes
Servings: 6 servings
Course: Dessert
Cuisine: American
Calories: 298
Ingredients Method Nutrition

Ingredients
  

Ingredients
  • 1 29 ounce can sliced peaches
  • 0.25 cup white sugar
  • 2 teaspoons ground cinnamon
  • 1 9 ounce package yellow cake mix
  • 4 teaspoons margarine

Method
 

  1. Pour peaches and half the juice from the can into a large skillet. Sprinkle with sugar and cinnamon. Sprinkle evenly with cake mix. Dot with margarine pieces.
  2. Cover the skillet and bring to a simmer over medium-high heat. When steam begins to escape, reduce heat to medium-low. Continue cooking for 10 minutes, undisturbed.
  3. Remove from heat; let stand, covered, 15 minutes more.

Nutrition

Calories: 298kcalCarbohydrates: 57gProtein: 3gFat: 7gSaturated Fat: 1gCholesterol: 1mgSodium: 311mgFiber: 3gSugar: 41g

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