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Empanada Dough
Make empanada dough with this basic recipe, then fill it with your favorite filling: pork, beef, chicken, cheese, shrimp — the sky's the limit!
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Prep Time
20
minutes
mins
Total Time
20
minutes
mins
Servings:
24
servings
Course:
Ingredient
Cuisine:
Filipino, Latin
Calories:
62
Ingredients
Nutrition
Ingredients
1x
2x
3x
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Ingredients
2
cups
all-purpose flour
0.33333334326744
cup
white sugar
0.5
teaspoon
salt
0.5
cup
water
1
large
egg yolk
2
tablespoons
all-purpose flour for dusting
2
tablespoons
butter, melted
Nutrition
Calories:
62
kcal
Carbohydrates:
11
g
Protein:
1
g
Fat:
1
g
Saturated Fat:
1
g
Cholesterol:
11
mg
Sodium:
56
mg
Sugar:
3
g
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