Go Back
–+ servings

Five-Spiced Grilled Cheese Sandwiches

A five-spice seasoned mayonnaise is spread on the outsides of sandwich bread to create an ultra-crispy grilled cheese.
Print Recipe
Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes
Servings: 4 servings
Course: Lunch, Sandwich
Cuisine: American
Calories: 721
Ingredients Method Nutrition

Ingredients
  

Ingredients
  • 1/4 cup mayonnaise
  • 1/2 teaspoon five-spice powder
  • 8 whole-grain bread slices
  • 4 slices white cheddar cheese
  • 4 slices Gouda cheese
  • 16 thin slices apple
  • 2 tablespoons apricot jam over each of the

Method
 

  1. Stir together mayonnaise and five-spice powder in a small bowl; spread onto 1 side of each of the whole-grain bread slices.
  2. Onto uncoated sides of each of 4 bread slices, layer 1 slice white cheddar cheese, 1 slice Gouda cheese, and 4 thin slices apple. Spread about 1 1/2 teaspoons apricot jam over each of the apple layers. Top with the remaining bread slices, mayonnaise sides up.
  3. Heat a very large skillet over medium heat. Arrange sandwiches in the skillet. Cook, turning halfway through, until golden and cheese is melted, 3 to 4 minutes.

Nutrition

Calories: 721kcalCarbohydrates: 96gProtein: 23gFat: 30gSaturated Fat: 12gCholesterol: 66mgSodium: 802mgFiber: 14gSugar: 53g

Tried this recipe?

Let us know how it was!