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–+ servings

Peanut Butter Cup Brownies

Use chocolate brownie mix and miniature peanut butter cups with this easy recipe for a yummy treat that everyone will love!
Print Recipe
Servings: 6 servings
Course: Dessert
Cuisine: American
Calories: 628
Ingredients Method Nutrition

Ingredients
  

Ingredients
  • 1 19.8 ounce package brownie mix
  • 0.25 cup vegetable oil
  • 3 tablespoons water
  • 1 egg
  • 20 miniature chocolate covered peanut butter cups, unwrapped

Method
 

  1. Preheat oven to 325 degrees F (165 degrees C).
  2. Combine brownie mix, oil, egg and water in a large bowl. Stir 50 strokes with a spoon.
  3. Place batter in a cupcake pan (cupcake wrappers recommended). Once cups are 3/4 of the way full, place an unwrapped miniature peanut butter cup in the middle, then bake for 30-35 minutes keeping an eye on them while they're baking. Let them cool and then they're ready to eat!!

Nutrition

Calories: 628kcalCarbohydrates: 85gProtein: 7gFat: 32gSaturated Fat: 7gCholesterol: 33mgSodium: 374mgFiber: 4gSugar: 12g

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