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Pizza Pinwheels

These easy pizza pinwheels roll pepperoni and mozzarella in crescent dough for a quick, cheesy party snack served with pizza sauce for dipping.
Print Recipe
Prep Time 15 minutes
Cook Time 15 minutes
Total Time 30 minutes
Servings: 8 servings
Course: Dinner
Cuisine: American
Calories: 235
Ingredients Method Nutrition

Ingredients
  

Ingredients
  • 1 8 ounce can refrigerated crescent roll dough
  • 2 cups shredded mozzarella cheese
  • 24 slices pepperoni
  • 1 14 ounce can pizza sauce

Method
 

  1. Preheat the oven to 375 degrees F (190 degrees C).
  2. Arrange dough triangles on a large baking sheet. Press seams together to form 4 rectangles. Top each rectangle with 6 pepperoni slices; divide mozzarella evenly among rectangles. Roll each rectangle up tightly lengthwise; cut each roll into 4 pieces.
  3. Bake until golden brown, about 12 to 14 minutes. Serve with pizza sauce for dipping.

Nutrition

Calories: 235kcalCarbohydrates: 16gProtein: 11gFat: 13gSaturated Fat: 5gCholesterol: 24mgSodium: 759mgFiber: 1gSugar: 4g

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