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–+ servings

Watermelon Salad

This watermelon salad made with sweet and juicy watermelon, pickled red onion, cucumber, and salty feta is a delicious and refreshing crowd-pleasing salad.
Print Recipe
Prep Time 20 minutes
Total Time 20 minutes
Servings: 15 servings
Course: Salad
Cuisine: American
Calories: 94
Ingredients Method Nutrition

Ingredients
  

Ingredients
  • 1 cup sliced red onion, cut lengthwise
  • 3 tablespoons lime juice
  • 15 cups cubed watermelon
  • 3 cups cubed English cucumber
  • 1 8 ounce package feta cheese, crumbled
  • 0.5 cup chopped fresh cilantro
  • cracked black pepper
  • sea salt

Method
 

  1. Gather the ingredients.
  2. Place red onion slices in a small bowl; pour over lime juice. Allow onions to marinate while assembling the salad.
  3. Gently combine watermelon, cucumber, feta cheese, and cilantro in a large bowl; season with black pepper.
  4. Toss watermelon salad with marinated onions and season with sea salt just before serving.
  5. Serve and enjoy!

Nutrition

Calories: 94kcalCarbohydrates: 14gProtein: 3gFat: 4gSaturated Fat: 2gCholesterol: 14mgSodium: 182mgFiber: 1gSugar: 11g

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