4-Ingredient Chocolate Donuts
These super-easy 4-ingredient chocolate donuts satisfy a craving in a hurry. They have no sugar, so if you'd like them a little sweeter, roll them in sugar or sprinkles while they are still hot.
Ingredients
Method
- Preheat the oven to 350 degrees F (180 degrees C) and line a baking sheet with parchment paper.
- Whisk together flour, cocoa powder and baking powder in a bowl until fully combined
- Mix in Greek yoghurt until you get a thick, sticky dough. Transfer to a piping bag and pipe small balls onto the prepared baking sheet.
- Bake in the preheated oven for 12 minutes.
- Brush with melted butter and coat with your favourite toppings.
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