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Sloppy Joe Casserole

Sloppy Joe casserole made with ground beef and noodles in a savory sauce is an easy way to enjoy the components of Sloppy Joes in a cozy casserole.
Print Recipe
Prep Time 20 minutes
Cook Time 50 minutes
Total Time 1 minute
Servings: 6 servings
Course: Dinner
Cuisine: American
Calories: 711
Ingredients Method Nutrition

Ingredients
  

Ingredients
  • 1 16 ounce package penne pasta
  • 1 tablespoon olive oil
  • 1 pound ground beef
  • 1 small onion, chopped
  • 1 red bell pepper, chopped
  • 1 green bell pepper, chopped
  • 1 tablespoon paprika
  • 2 teaspoons garlic powder
  • 2 teaspoons kosher salt
  • 2 cans tomato sauce
  • 1 cup ketchup
  • 1 teaspoon yellow mustard
  • 2 tablespoons Worcestershire sauce
  • 1 tablespoon brown sugar
  • 2 cups frozen whole-kernel corn
  • 1.5 cups shredded Colby-Jack cheese
  • cooking spray

Method
 

  1. Gather ingredients and preheat the oven to 350 degrees F (175 degrees C).
  2. Bring a large pot of salted water to a boil over high heat. Add pasta and cook according to package directions for al dente. Drain.
  3. While pasta cooks, heat oil in a large Dutch oven over medium-high. Add beef and cook, stirring often to crumble, until no longer pink, about 5 minutes.
  4. Stir in onion, bell peppers, paprika, garlic powder, and salt; cook, stirring occasionally, until vegetables are softened, about 4 minutes.
  5. Stir in tomato sauce, ketchup, mustard, Worcestershire, and brown sugar; bring to a boil over medium-high. Reduce heat to medium and cook, stirring occasionally, until slightly thickened, about 5 minutes.
  6. Remove from heat, stir in cooked pasta, corn, and 3/4 cup of the cheese.
  7. Coat a 9×13-inch baking dish with cooking spray; transfer beef and pasta mixture into the dish. Sprinkle evenly with remaining 3/4 cup cheese.
  8. Bake in preheated oven until heated through and cheese is melted, about 20 minutes.
  9. Serve warm and enjoy!

Nutrition

Calories: 711kcalCarbohydrates: 59gProtein: 47gFat: 33gSaturated Fat: 14gCholesterol: 127mgSodium: 1768mgFiber: 7gSugar: 19g

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