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10-Minute Tomato Basil Salad

This tomato basil salad, made with juicy tomatoes and fresh basil, is dressed with a simple vinaigrette for a quick, flavor-packed summer side dish.
Print Recipe
Prep Time 10 minutes
Total Time 10 minutes
Servings: 1 servings
Course: Lunch
Cuisine: Italian
Calories: 157
Ingredients Method Nutrition

Ingredients
  

Ingredients
  • 1 large tomato, cut into wedges
  • 1 tablespoon chopped fresh basil
  • 1 tablespoon extra-virgin olive oil
  • 1.5 teaspoons red wine vinegar, or to taste
  • 1 pinch salt and ground black pepper to taste

Method
 

  1. Combine tomato, basil, olive oil, red wine vinegar, salt, and black pepper in a large bowl; toss until evenly coated.

Nutrition

Calories: 157kcalCarbohydrates: 8gProtein: 2gFat: 14gSaturated Fat: 2gSodium: 9mgFiber: 2gSugar: 5g

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