
Grilled Cheese Sandwich
Learn how to make a grilled cheese sandwich in a nonstick pan with buttered bread and sliced Cheddar; serve with tomato soup for a comforting classic.
Ingredients
Method
- Gather all ingredients.
- Preheat a nonstick skillet over medium heat. Generously butter one side each bread slice.

- Place 1 slice bread, butter-side down, in the hot skillet; top with 1 slice cheese.

- Place 1 slice bread, butter-side up, on top cheese.

- Cook until lightly browned on one side; flip and continue cooking until cheese is melted.

- Repeat with remaining bread and cheese slices. Serve and enjoy!


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