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Charoset

This charoset recipe is easy to make with grated apples, walnuts, honey, and cinnamon for a sweet, fruity relish and a wonderful Passover treat.
Print Recipe
Prep Time 10 minutes
Total Time 8 minutes
Servings: 10 servings
Course: Side Dish
Cuisine: American, Jewish
Calories: 98
Ingredients Method Nutrition

Ingredients
  

Ingredients
  • 2 Granny Smith apples, peeled and coarsely grated
  • 1 cup walnuts, finely ground
  • 2 tablespoons grape juice
  • 2 teaspoons honey
  • 1 teaspoon ground cinnamon

Method
 

  1. Mix apples, walnuts, grape juice, honey, and cinnamon together in a bowl. Cover with plastic wrap and refrigerate until chilled, 8 hours to overnight.

Nutrition

Calories: 98kcalCarbohydrates: 7gProtein: 2gFat: 8gSaturated Fat: 1gSodium: 1mgFiber: 2gSugar: 5g

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